Draft
International Standard
ISO/DIS 19599
Operating procedures of chicken slaughtering
Reference number
ISO/DIS 19599
Edition 1
© ISO 2025
Draft International Standard
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Under development
This Draft International Standard is in the enquiry phase with ISO members.

ISO/DIS 19599

Language
Format
CHF 65
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Abstract

This document specifies pre-slaughter requirements, operating procedures, storage and other requirements for chicken slaughtering.

General information

  • Status
     : Under development
    Stage
    : Full report circulated: DIS approved for registration as FDIS [40.99]
  • Edition
     : 1
    Number of pages
     : 5
  • Technical Committee :
    ISO/TC 34/SC 6
    ICS :
    65.020.30 
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
9
Industry, Innovation and Infrastructure

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