ISO 22964:2017 - Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.

Published (Edition 1, 2017)

This publication was last reviewed and confirmed in 2024. Therefore this version remains current.

Abstract

ISO 22964:2017 specifies a horizontal method for the detection of Cronobacter spp.

Subject to the limitations discussed in the introduction, this document is applicable to

- food products and ingredients intended for human consumption and the feeding of animals, and

- environmental samples in the area of food production and food handling.

General information

Status
: Published

Publication date
: 2017-04

Stage
: International Standard confirmed [90.93]
Edition
: 1

Number of pages
: 23
Technical Committee :
ISO/TC 34/SC 9

ICS :
07.100.30 67.100.01
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