ISO 11133:2014
2014-05
Abstract
ISO 11133:2014 defines terms related to quality assurance of culture media and specifies the requirements for the preparation of culture media intended for the microbiological analysis of food, animal feed, and samples from the food or feed production environment as well as all kinds of water intended for consumption or used in food production. These requirements are applicable to all categories of culture media prepared for use in laboratories performing microbiological analyses.
ISO 11133:2014 also sets criteria and describes methods for the performance testing of culture media. It applies to producers such as:
- commercial bodies producing and/or distributing ready-to-use or semi-finished reconstituted or dehydrated media;
- non-commercial bodies supplying media to third parties;
- microbiological laboratories preparing culture media for their own use.
General information
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Status: PublishedPublication date: 2014-05
Corrected version (en): 2014-10
Corrected version (fr): 2014-11Stage: International Standard to be revised [90.92] -
Edition: 1Number of pages: 99
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Technical Committee :ISO/TC 34/SC 9
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Amendments
Amendments are issued when it is found that new material may need to be added to an existing standardization document. They may also include editorial or technical corrections to be applied to the existing document.
Amendment 1
Edition 2018
Amendment 2
Edition 2020
Life cycle
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Previously
WithdrawnISO 9998:1991
WithdrawnISO/TS 11133-1:2009
WithdrawnISO/TS 11133-2:2003
WithdrawnISO/TS 11133-2:2003/Amd 1:2011
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Now
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00
Preliminary
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10
Proposal
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20
Preparatory
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30
Committee
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40
Enquiry
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50
Approval
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60
Publication
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90
Review
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95
Withdrawal
Amendments
Provide additional content; available for purchase; not included in the text of the existing standard.PublishedISO 11133:2014/Amd 1:2018
PublishedISO 11133:2014/Amd 2:2020
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00
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Will be replaced by
Under developmentISO/DIS 11133