Abstract
The method is not applicable to maize, for which an identical method is specified in the annex to ISO 6540. The method is idended to serve as a standard for checking and perfecting routine methods. It consists in , if necessary, grinding of a sample, after conditioning, if required, drying of a test portion under reduced pressure, at a temperatur between 45 and 50 C and in the presence of a desiccant, until constant mass is reached. Two figures show diagrams of a suitable metal dish and of a suitable drying tube.
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Status: WithdrawnPublication date: 1985-12
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Edition: 2Number of pages: 5
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- ICS :
- 67.060 Cereals, pulses and derived products
Life cycle
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Previously
WithdrawnISO 711:1978
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Now
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