|
ISO/IEC JTC 1
|
Information technology |
|
ISO/TC 34
|
Food products |
|
ISO/TC 34/SC 17
|
Management systems for food safety |
|
ISO/TC 34/SC 18
|
Cocoa |
|
ISO/TC 67
|
Oil and gas industries including lower carbon energy |
|
ISO/TC 82/SC 7
|
Sustainable mining and mine closure |
|
ISO/TC 132
|
Ferroalloys |
|
ISO/TC 176
|
Quality management and quality assurance |
|
ISO/TC 176/SC 2
|
Quality systems |
|
ISO/TC 176/SC 3
|
Supporting technologies |
|
ISO/TC 207
|
Environmental management |
|
ISO/TC 207/SC 1
|
Environmental management systems |
|
ISO/TC 210
|
Quality management and corresponding general aspects for products with a health purpose including medical devices |
|
ISO/TC 218
|
Timber |
|
ISO/TC 228
|
Tourism and related services |
|
ISO/TC 262
|
Risk management |
|
ISO/TC 283
|
Occupational health and safety management |
|
ISO/TC 301
|
Energy management and energy savings |
|
ISO/TC 309
|
Governance of organizations |
|
ISO/TC 341
|
Heat supply network |