ISO 3061:1979
Oil of black pepper
Reference number
ISO 3061:1979
Edición 1
1979-09
Retirada
ISO 3061:1979
8171
Retirada (Edición 1, 1979)

Resumen

The Standard specifies the following characteristics of the oil. Appearance: Clear, mobile liquid. Colour: Almost colourless to bluish-green. Odour: Characteristic, recalling that of whole pepper. Relative density at 20/20 °C: 0,870 - 0,890. Refractive index at 20 °C: 1,4800 - 1,4920. Optical rotation at 20 °C: Range from - 16 to + 4 . Miscibility with 95 % (V/V) ethanol at 20 °C: 1 : 3. Ester value: Maximum 11.

Informaciones generales

  •  : Retirada
     : 1979-09
    : Retirada de la Norma Internacional [95.99]
  •  : 1
     : 2
  • ISO/TC 54
    71.100.60 
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